| Jewellery Catalogue co.uk |
Brilliant Cut Diamond | ||
Cut
| Round Brilliant | ![]() |
Round Brilliant | ![]() |
Round Brilliant
Total facets: 33 Crown Facets
Pavilion:8 Pavilion16 Lower Girdle 1 Culet Total facets: 25 Pavilion Facets Thus there are 58 facets in total.
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There are many ideal cuts or sets of proportions and facet angles for the round brilliant cut. Below are the proportions for a brilliant in percentages of girdle diameter according to the IDC (International Diamond Council formed in 1979)
| Criteria | Unusual | Good | Very Good | Good | Unusual |
| Crown Angle | < 26.9 | 27.0 to 30.6 | 30.7 to 37.7 | 37.8 to 40.6 | 40.7 + |
| Pavilion Angle | < 38.4 | 38.5 to 39.5 | 39.6 to 42.2 | 42.3 to 43.1 | 43.2 + |
| Table width | 71%+ | 70% to 67% | 66% to 53% | 52% to 51% | < 50% |
| Crown height | < 8.5% | 9% to 10.5% | 11% to 16% | 16.5% to 18% | 18.5% + |
| Girdle thickness | extremely thin | very thin | thin & medium | thick & V thick | extremely thick |
| Pavilion Depth (for pointed culet) | < 39.5% | 40% to 41% | 41.5% to 45% | 45.5% to 46.5% | 47%+ |
| Culet Size | pointed to 1.9% | 2% to 3.9% | 4%+ | ||
| Total depth | < 52.9% | 53.0% to 55.4% | 55.5% to 63.9% | 64% to 66.9% | 67.0%+ |
| Proportions %diameter | Ideal Brilliant 1926 | Parker Brilliant 1951 | Tolkowsky Brilliant 1919 | Practical Fine Cut 1939 | Standard Brilliant 1969 | Eulitz Calculated Brilliant 1972 |
| Crown Height | 19.2% | 10.5% | 16.2% | 14.4% | 14.6% | 14.45% |
| Girdle Thickness | - | - | - | - | - | 1.5% |
| Pavilion Depth | 40.0% | 43.4% | 43.1% | 43.2% | 43.1% | 43.15% |
| Table Diameter | 56.1% | 55.9% | 53.0% | 56.0% | 57.5% | 56.5% |
| Crown Facets Angle (to girdle) | 41.1 | 25.5 | 34.5 | 33.2 | 34.5 | 33.36 |
| Pavilion Facets (to girdle) | 38.7 | 40.9 | 40.75 | 40.8 | 40.75 | 40.48 |
| Crown Height: Pavilion Depth | 1:2.07 | 1:4.13 | 1:2.66 | 1:3 | 1:2.95 | 1:3 |
| Light Yield | 29.88% | 42.39% | 32.39% | 33.03% | - | - |
| Brilliance Grade | 98.4% | Low | 99.5% | 99.95% | 99.5% | 100% |